كتب طبخ وصفات وشهيوات مغربية

A collection of illustrated Moroccan recipes and delicacies, with a step-by-step preparation method

We offer you this application “Moroccan Cookbooks” as an encyclopedia in the world of Moroccan cooking, illustrated recipes and dishes and a variety of dishes, salads, sauces, sweets, pies, juices ..., with methods of preparation for everyone who loves Moroccan food, for the most famous chefs Moroccans

We offer you this application “Moroccan Cookbooks” as an encyclopedia in the world of Moroccan cooking, illustrated recipes and dishes and a variety of dishes, salads, sauces, sweets, pies, juices ..., with methods of preparation for everyone who loves Moroccan food, for the most famous chefs Moroccans

Moroccan cooking

Pasta and pasta

fish

rice recipe

Sauces and charmoula

Couscous and semolina

Couscous, rafisa, and saffah

pastilla and briouat

Pizza and quiche

Various appetites

The sandwich

chicken

Leaves and pies

Pies sweets

Appetizer sweets

Salty ovens

Traditional Moroccan sweets

Chebakia and Mahnsha and pies

Strange fqas and traditional delicacies

Tea times and parties

Ice cream and cold sweets

Jam

Recipes for infant and children