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Tickle your taste buds with Kashmiri cuisine both Vegetarian and Non vegetarian
The beautiful state of Kashmir is not only famous for it’s beauty and serenity but the state also offers authentic non-vegetarian dishes too. Kashmiri food is mild in taste and rich in flavor with high use of hot spices like cardamom, fennel, ginger, cinnamon, cloves and safron. Influenced by mughals, Kashmiri cuisine is predominantly non-vegetarian, with mutton, chicken or fish used as prime ingredients but there are a few delicacies for vegetarians too!What's New in the Latest Version 1.0.4
Last updated on Jan 23, 2018
Minor bug fixes and improvements. Install or update to the newest version to check it out!
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Kashmiri Recipes
1.0.4 by RichAjay Vijan
Jan 23, 2018