Yummy Mason Jar Salad Recipes

All About Yummy Mason Jar Salad Recipes You Can Get In This App For Free

Want to eat your greens all week long, but find it difficult to bring all your salad fixings to work or school? After all, a salad is just not as tantalizing without all the tiny accoutrements, like crumpled cheese, slivered nuts and dried berries. But who wants to bring all that to work? Hello mason jar salad recipes!

The mason jar salad offers an ingenious alternative to the pack-it-and-lug-it method. By layering all the ingredients just-so in a mason jar, you can easily just screw on the cap, throw it on your bag and go. Nailed it!

The key to the perfect mason jar salad is order, order, order. Here are the four commandments of mason jar salad recipes:

The dressing goes in first. This is crucial. This guarantees that your salad ingredients don’t get mushy.

Next comes your grains, protein, or anything else big and chunky. This protects your more delicate ingredients from getting soggy.

Then the fixings. Small things like nuts, dried fruit, sliced egg and cheeses. These are the ingredients that you want to stay dry until right before you get your green grub on.

If you have any leafy greens, they go in last. That way when you turn the mason jar over and unload it all into a bowl, the greens will make the salad bed.

We all know we should pack our lunches every day instead of racing to the nearest fast food joint (hello, McDonald’s!). Packing smart is a better choice for your health, your waistline — and your wallet.

Packing your lunch requires some prep, planning and effort, but mason jars actually make packing lunches fun again.

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